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Pickup Espresso
Cashew Butter • Caramel • Sweet Dreams

• 90% Peru Chaullay Alto
• 10% Ethiopia Nano Genji Lot #3

• Location: Cusco, Agaro, Jimma
• Processing: Fully Washed
• Harvest Period: Oct-Dec 2018

Old School meets New School. Pickup is our flagship espresso that pays homage to classic blends while adding a modern twist. Changing with the seasons, we strive to maintain a similar flavor profile with prominent notes of chocolate, caramel, toffee and subtle fruit undertones. Our goal with this espresso is to highlight complexity, body, and sweetness, while maintaining the terroir of its constituents.

Updat06/02/19