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Pickup Espresso
Cocoa Powder • Stone Fruit • Sweet Dreams

  • 10% Kenya Ndaroini AA
  • 90% Peru Namballe
  • Location: Nyeri, Cajamarca
  • Processing: Washed
  • Harvest Period: March 2024

Old School meets New School. Pickup is our flagship espresso that pays homage to classic blends while adding a modern twist. Changing with the seasons, we strive to maintain a similar flavor profile with prominent notes of chocolate, caramel, toffee and subtle fruit undertones. Our goal with this espresso is to highlight complexity, body, and sweetness, while maintaining the terroir of its constituents.

Update 6/23/2022

Comfort

chocolatey, nutty, caramelly, creamy, smooth

Daily Driver
Vanilla Ice Cream • Apple Butter • Happiness
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Pickup Espresso
Cocoa Powder • Stone Fruit • Sweet Dreams
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Peru Namballe
Dried Cherry • Cinnamon Roll • Brown Sugar
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Colombia Arrango Decaf
Apple Pie • Honeycomb • Black Currant
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Colombia William Martinez
Caramel • Orange Blossom • Mulled Cider
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Adventure

zesty, floral, fruity, juicy, dynamic

Kenya Ndaroini AA
Blood Orange • Tamarind • Rose
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Ethiopia Arbegona
Violet • Yuzu • Lilac Honey
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