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Three Phase Espresso
Strawberry Jam • Cocoa • Almond Nougat

  • 30% Guatemala Los Dos Socios
  • 60% Ethiopia Bale Mountain
  • 10% Costa Rica Cordillera de Fuego
  • Location: Huehuetenango, Guji, Tarrazu
  • Elevation: 5600-7200ft
  • Variety: Bourbon,Caturra, Heirloom
  • Processing: Washed/Natural/Termico
  • Harvest Period: March 2023

Comfort

chocolatey, nutty, caramelly, creamy, smooth

010
Daily Driver
Vanilla Ice Cream • Apple Butter • Happiness
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009
Pickup Espresso
Cocoa Powder • Stone Fruit • Sweet Dreams
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008
Colombia Inza Decaf
Graham Cracker • Hazelnut • Nougat
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001
Guatemala Los Dos Socios
Fudge Brownie • Hazelnut • Creamsicle
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003
Mexico Santa Ana
Shortbread • Almond Brittle • White Grape
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Adventure

zesty, floral, fruity, juicy, dynamic

002
Kenya Kiri AB
Key Lime • Papaya • Vanilla Custard
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007
Costa Rica Cordillera de Fuego
Peach Cobbler • Red Apple • Nutmeg
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